For the love of food

For the love of food

Home made spot prawn ceviche and sashimi!!

Home made spot prawn ceviche and sashimi!!

Resting my legs on a warm sleeping body.

Resting my legs on a warm sleeping body.

Surprise! It’s a massive teddy ! I think Stew likes him too.. To chew on. (Taken with instagram)

Surprise! It’s a massive teddy ! I think Stew likes him too.. To chew on. (Taken with instagram)

Beautiful day on the Sunshine Coast (Taken with instagram)

Beautiful day on the Sunshine Coast (Taken with instagram)

Ocean view from a pier at Roberts Creek (Taken with instagram)

Ocean view from a pier at Roberts Creek (Taken with instagram)

HAHAHA it’s a pug in a pug.

HAHAHA it’s a pug in a pug.

(Source: vneckandacardigan)

I want this.

I want this.

Pondering his new home. (Taken with instagram)

Pondering his new home. (Taken with instagram)

Eddie was ready for the party ! (Taken with instagram)

Eddie was ready for the party ! (Taken with instagram)

First homemade bolognese sauce!! (Taken with instagram)

First homemade bolognese sauce!! (Taken with instagram)

A journal dedicated to my love of wining and dining.

Follow me around Vancouver's restaurant scene and as I try and attempt to learn new cooking techniques and recipes at home!

This blog is also dedicated to my friends who trust me with my recommendations on where to go..this is for them, with all the info. they would normally ask me for!

I will also provide price points:

$= $5-$14
$$= $15- $30
$$$= $30+

Contact:
Email: rebeccalam84@hotmail.com
Facebook: Rebecca Lam

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